This is a delicious, slightly sweet zucchini bread. Fantastic for breakfast, lunch or snacks. Gluten, dairy and sugar free!
A beautiful vegetarian salad full of flavour.
This is a fantastic alternative to store-bought Mayo which is usually full of ‘fake’ oils and artificial flavours.
The sweetness of the maple syrup and sweet potato and the subtle spice of the sweet paprika make these brussel sprouts go from bland and boring to mouth watering. My husband and daughter hates brussel sprouts but they will eat these up without a single complaint.
It is so easy to make your own sauces, chutneys, dips, marinades and dressings from home and this one is no exception. Chop it all up, throw it into a saucepan and simmer for about 45 minutes….delish!
Looking for a hearty vegetarian curry? This certainly won’t disappoint. It is full of flavour, delicious and nutritious and only 30 minutes to make from scratch.
This recipe is just divine. So simple, so delicious and super nutritious. And because all the ingredients are raw, uncooked and unprocessed you get the maximum nutrients and enzymes to nourish your body. Gluten free, dairy free, sugar free and additive free.
This slice is serious good. No gluten, dairy, sugar or additives….just pure superfood goodness. Great for parties, snacks or special treats with friends. Try as a dessert with some whipped cream….yum!
This is a fantastic winter warmer your whole family will love.
This sauce is amazing over smoked salmon and poached eggs for breakfast. It would also go well with chicken or drizzled over a salad…..delicious and super easy to make.